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Fermented Black Garlic
Fermented Black Garlic

SWANSON VITAMINS

Fermented Black Garlic

USD 23.99

Discover the Benefits of Fermented Black Garlic

  • Fermented Black Garlic provides a unique source of antioxidants, including superoxide dismutase (SOD), which may help combat free radicals in the body.
  • Each serving delivers a potent dose of garlic bulb powder, designed to bolster your natural defenses.
  • This dietary supplement is perfect for those looking to enhance their wellness routine with natural ingredients.

規格

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抗氧化 膳食補充品 天然防禦 發酵黑蒜 大蒜粉
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商品介紹

Help bolster your body's natural defenses with Dr. Mercola Fermented Black Garlic. Fermented black garlic is a natural source of antioxidants, including superoxide dismutase (SOD), a powerful antioxidant that helps defend against the effects of free radicals. Each serving of Fermented Black Garlic delivers 692 mg of garlic bulb powder.


Product Introduction

Fermented Black Garlic is a dietary supplement designed to support your body's natural defenses. This product harnesses the power of garlic, known for its antioxidant properties, particularly through the fermentation process that enhances its benefits. With 692 mg of garlic bulb powder per serving, it aims to provide essential nutrients that may help in protecting the body from oxidative stress.

Key Features

  • Natural Antioxidant Source: Fermented Black Garlic contains antioxidants like superoxide dismutase (SOD), which are crucial in neutralizing free radicals and reducing oxidative damage.
  • High Potency: Each serving delivers 692 mg of garlic bulb powder along with additional fermented extracts, ensuring you receive a concentrated dose of beneficial compounds.
  • Convenient Supplement Form: Available in easy-to-swallow capsules, this product fits seamlessly into any daily routine, making it simple to incorporate into meals or snacks.

Suitable For

This product is ideal for adults seeking to enhance their immune system and overall health. It is particularly beneficial for individuals who prioritize natural sources of antioxidants and those who lead an active lifestyle or are exposed to environmental stressors.

Suggested Use

Adults are advised to take two capsules daily before meals. Consistency is key to experiencing the potential benefits of this supplement. Pairing it with a balanced diet can further enhance its effectiveness.

Specifications

  • Serving Size: 2 Capsules
  • Servings Per Container: 30
  • Key Ingredients: Fermented Black Garlic Bulb Powder (692 mg), Fermented Black Garlic Bulb Extract (120 mg), S-Allyl-Cysteine (1.2 mg)
  • Other Ingredients: Hydroxypropyl Methylcellulose Capsule, Organic Rice Hull
  • Storage Instructions: Keep out of reach of children and do not use if safety seal is broken.

Precautions

Consult your physician before using this product if you are nursing, pregnant, taking medication, or have a medical condition. Ensure proper storage away from children and follow suggested usage for safety.

常見問題

What are the main benefits of Fermented Black Garlic?
Fermented Black Garlic is a natural source of antioxidants, including superoxide dismutase (SOD), which may help combat free radicals. It supports your body's natural defenses and promotes overall wellness.
How much garlic bulb powder is in each serving?
Each serving of Fermented Black Garlic contains 692 mg of garlic bulb powder. This potent dose is designed to provide essential nutrients for your health.
How should I take Fermented Black Garlic?
It is recommended to take two capsules daily before meals. Consistency is important to experience the potential benefits of this supplement.
Is this product suitable for everyone?
Fermented Black Garlic is ideal for adults looking to enhance their immune system and overall health, especially those who prefer natural sources of antioxidants.
Can I take Fermented Black Garlic with other supplements?
Yes, you can take Fermented Black Garlic alongside other supplements. However, it's always best to consult with a healthcare professional before starting any new supplement regimen.

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